Restaurant Le 36, Choiseul’s restaurant

Built between the last wild river in Europe and terraced gardens bordered by troglodyte caves, the « 36 », Choiseul’s restaurant, is a perfect gastronomic stop: fine cuisine and famous wines.

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Open every day :
Lunch : 12.15 pm > 2 pm
Dinner : 7 pm > 9 pm

Restaurant Le 36
Chef Hervé Lussault

Since mid-July 2018, Hervé Lussault has been in charge of the kitchen at “Le 36”, the Choiseul’s restaurant, after having worked for twenty years at “Charles Barrier” in Tours and having acquired his letters of nobility there. He signs a classic gastronomic cuisine with a touch of exoticism. “The most important thing is that the customers feel all the love put into my cuisine”.

Restaurant Le 36

The dining room “Côté Loire” on the first floor offers a magnificent panorama over the Loire

Restaurant Le 36
Garden Views

The dining room “Côté jardins” opens directly onto the Italian style gardens where you may enjoy an aperitif during summer.


Lunch :
Monday to Saturday: Menu from 32€
Dinner and Sunday lunch:
Menu from 58€
Prestige menu: 88€
Wine pairing option: 42€
Kid’s menu (- 12y): 19 € (main dish + dessert + 1 soft drink)